hellomagazine.com's homepage, The place for daily celebrity news

The Recipe Room

Get your own blog on "The Recipe Room" Register here
follow us on: Facebook Twitter

Cover: Shaken and stirred

Recipes with cranberry juice

20Sep 12

Lemon Cranberry Splash

Lemon Cranberry Splash

Pucker up for this lemon cranberry splash cocktail! Unlike most of the cocktails I write about, this tipple I concoted myself. Well, that’s not to say that others don’t do the exact same thing, but in my travels, I have never seen one exactly like it.

The lemon and cranberry flavours seem to blend together, but there is a bit of a sour aftertaste. That’s why I usually like to rim my glass with sugar to offset the tart flavour of the fruit.

For the lemony flavour, I like to make my home-made lemonade. It takes a bit longer to prepare, but I prefer natural ingredients as opposed to the shop-bought version. However, I have been thinking about having a go at combining limoncello with a bit of cranberry juice to substitute for the lemonade. Using both limoncello and vodka will make the cocktail as a whole a bit stronger, though. So if you are considered a lightweight drinker, you could probably just take out the vodka all together.

As I said before, this is really just playing around with flavours. And in all honesty, I believe this is still a work in progress. I don’t believe I have quite perfected the recipe yet, so if you have any ideas, leave a comment and let me know!

A food complement to this cocktail might be these lemon and sesame chicken breasts.

Lemon Cranberry Splash
Author: 
Recipe type: Cocktail
Prep time: 
Total time: 
Serves: 1
 
A work-in-progress tart cocktail
Ingredients
  • 8cl freshly-squeezed lemon juice
  • 6cl water
  • 5g sugar
  • 1 lemon peel swirl
  • 5cl vodka
  • 2cl cranberry juice
  • 2 cranberries
  • ice
Instructions
  1. Squeeze the lemon juice into a large pitcher.
  2. Stir in the sugar until it completely dissolves.
  3. Add the water and the splash of cranberry juice, stirring all the while.
  4. When mixed together, pour the cranberry lemonade into a cocktail shaker with the vodka and ice.
  5. Meanwhile, use a slice of lemon to moisten the rim of your martini glass.
  6. Dip it in sugar so that it is completely covered.
  7. Shake the ingredients in the cocktail shaker until condensation forms on the outside of the glass.
  8. Pour into the martini glass and garnish with a lemon swirl and the cranberries.

 

Continue reading
02Jun 12

Cosmopolitan

CosmopolitanThe first time I set foot on Manhattan Island, I finally understood what people meant when they spoke of New York in awe. It has a special vibe and many call it the hippest place in the world. And when I finally sat down for a drink, there was no doubt in my mind what it would be: the Carrie Bradshaw favourite, a Cosmopolitan cocktail.

Often referred to as “a ladies drink” due to its frothy bright pink colour, the Cosmopolitan is a cocktail like no other in New York. It gained its popularity in the 1990s from its frequent mention on the television program Sex and the City, where Sarah Jessica Parker’s character Carrie Bradshaw ordered the drink whenever out with her friends.

In a later episode, her friend Miranda jokingly refers to the Cosmopolitan’s popularity and asks why they stopped drinking them. Carrie replies, “because everyone else started”.

The main ingredient to a Cosmopolitan is vodka, which is a beverage made from distilling fermented substances such as grains, potatoes, or sometimes fruit or sugar. In Manhattan, though, they don’t add just any vodka. These days, the hip thing is to use Absolut Citron Vodka, a variation of the original with a distinct taste of lemon and lime. The final taste is a light, fruity drink, ideal for a casual night out.

There are many variations of this tipple, including a blood orange cosmopolitan, which I highly recommend!

What really gives the Cosmopolitan character is its pink colour, which actually comes from the mix of the spirits and lime with cranberry juice. On its own, this juice can be quite tart, and is not intended as a drink in itself but rather as an ingredient in various cocktails. The final touch to the Cosmopolitan is Cointreau.

I have not been back to New York, but I still think of it as one of “the” places to visit in the world. The Cosmopolitan comes with it, and I think the name of the drink defines the vibe of the city like no other word can. And maybe that’s what makes it such a special drink.

Needed:

  • 4cl Vodka
  • 1.5cl Cointreau
  • 1.5cl Fresh lime juice
  • 3cl Cranberry juice

How it’s made:
1. Add all ingredients into a cocktail shaker filled with ice.
2. Shake well and double strain into large cocktail glass.
3. Garnish with a lemon twist.

Time: 3 minutes
Makes: 1 serving

Continue reading
19Apr 12

Sex on the Beach

Sex on the beachThe Sex on the Beach Cocktail (SOTB) is one of the first cocktails I learned how to make. It’s also one of the most popular.

Sex on the Beach is a delicious fruity drink that almost anyone would like. It’s a great tropical highball that is wonderful on hot summer nights or afternoons at the beach. Beginning bartenders should place Sex on the Beach as first on their list of “must-know-how-to-make.” (Another beach favourite is this Tropical Sundown.)

The SOTB is a relatively young and popular cocktail. It was invented approximately at the end of 80’s or beginning of the 90’s in order to promote peach schnapps in Florida. With the influx of tourism for spring break, Republic National Distributor devised a contest that would pay the bar that sold the most peach schnapps a bonus of $1,000. The bartender with the highest sales of schnapps at the winning bar would receive $100 as well. As you can imagine, there was quite a bit of competition!

A bartender named Ted Pizio mixed peach schnapps, vodka, orange juice and grenadine. When Pizio began to sell the sweet and tasty beverage, he was soon asked what it was called. On the spot, Pizio thought about all the partiers that he had seen and the reason why thousands of them came to Florida for spring break and said, “Sex on the Beach”!

There are three types of SOTB. The first one is an International Bartenders’ Association Official Cocktail; it is made from vodka, peach schnapps, orange juice and cranberry juice. This is one of my favourites.

The second type is made with vodka, Chambord, Midori, pineapple juice and cranberry juice. This variation is used by TGI Friday’s and is listed in the Mr. Boston Official Bartender’s Guide.

The third version is mine. Try it and tell me what you think:

Needed:

  • 4.5cl vodka
  • 1.5cl peach schnapps
  • 1cl Chambord (raspberry liqueur)
  • 6cl cranberry juice
  • 6cl pineapple juice
  • crushed ice

How it’s made:
1. Shake all ingredients and strain into highball glass with ice.
2. Garnish with a lime wedge and cherry.

Time: less than 2 minutes
Makes: 1 cocktail

Continue reading