I love Mexican food for its spiciness and simplicity of the dishes. The typical foods such as spicy tortillas, nachos, quesadillas, and fajitas all are really filling and use combinations of flavours that I can´t get enough of! Plus, in my opinion, they are quite easy to throw together for a hearty meal.
Chicken fajitas with red onion and guacamole is a dish that I make at least twice a week because it is so yummy and simple to make. Fajitas make perfect student food because they are easy like a sandwich but with proper meal ingredients.
I usually cosy up with these fajitas and my favourite TV series after a full day at Uni. Although, since I stuff them so full, I have to be careful not to let all the ingredients spill out onto the couch. Regardless, I love this dish. All I can say is: Viva Mexico!
What we need:
How to make it:
Enjoy!!
Time: 20 minutes
Serves: 2
Level: easy
You can either buy ready-made guacamole or make it yourself. Try this spicy guacamole recipe.
Tags: cayenne pepper, cheddar cheese, chicken, chicken fajitas with red onion and guacamole, fajitas, garlic, ginger, green pepper, guacamole, Mexican food, olive oil, quick, red onion, red pepper, spicy Mexican sauce, tortillas
Mexican food is my favourite!
[…] Quesadillas basically means “Little Cheese Things” in Spanish, and are simply mini toasted cheese sandwiches made using tortillas instead of bread. These scrumptious cheddar cheese and courgette quesadillas are made with finely sliced courgettes as well as the cheese, but feel free to make them with just cheese or add your own favourite fillings such as shredded chicken, beef, or pork; caramelized onions; black olives; or avocado. (For more Mexican flavours, I recommend these chicken fajitas with red onion and guacamole.) […]
[…] corn tortillas for making burritos, quesadillas or chicken fajitas. They’re surprisingly easy to make and taste so much better than the store-bought […]