Summer salad with pears and cheese
Author: 
Recipe type: Entree
Prep time: 
Cook time: 
Total time: 
Serves: 3
 
This is a perfect side salad for a day in the park.
Ingredients
  • 1 big bag of mixed lettuce of choice ( iceberg, rocket, etc.)
  • 100g unsalted cashew nuts
  • 50g strong cheese of choice
  • 2 hard green pears
  • 1 tablespoon of butter
  • 3 tablespoons of olive oil
  • ½ teaspoon of salt
  • ½ a teaspoon of pepper
  • 3 tablespoons of balsamic vinagar
Instructions
  1. Place the mixed salad in a big bowl.
  2. Chop the nuts into halves and add them to the salad.
  3. Grate or cut the cheese into squares and place in the salad.
  4. Peel the pears into slices and fry them in the butter and oil for about 2 minutes on each side. Add the salt and pepper.
  5. Lift the pears from the frying pan onto the salad when cool.
  6. Add the balsamic vinegar to the remaining oil and butter in the frying pan and let it simmer for 2 minutes. Drizzle the dressing over the salad and mix it all together.
Recipe by Quick cuisine at http://recipes.hellomagazine.com/easycooking/20120702/summer-salad-with-pears-and-cheese/