OatCho Recipe
 
Ingredients
  • All-purpose flour: 2 ½ cups
  • Baking powder: 1 teaspoon
  • Oats: ½ cup
  • Salt: 1 teaspoon
  • Butter: 8 tablespoons
  • Honey: 1 cup
  • Eggs: 2
  • Vanilla extract: ½ tablespoon
  • Dark chocolate chunks: 1 cup
  • White chocolate chunks: 1 cup
Instructions
  1. Pre-heat oven to 350°F
  2. Mix flour, baking powder, salt, and oats in a bowl and set aside.
  3. Combine softened butter and honey in a mixer for 15-20 seconds.
  4. Add mixed flour, baking powder, salt and oats to the mixer.
  5. Add in eggs and vanilla extract.
  6. Finally, stir in white and dark chocolate chunks.
  7. Using a cupcake pan, place enough dough so that each cupcake mold is three-fourths full.
  8. Bake for 14 minutes.
Recipe by Founding Flavors at http://recipes.hellomagazine.com/foundingflavors/2012/10/02/oatcho-treats/